by Editor | Apr 1, 2008 | Products, Safari Gear, Simon and Baker Travel Review
Finally, an adventure travel vest designed with a woman’s figure in mind! After trying several that I found to be mere scaled-down versions of the men’s counterpart, I was delighted by the Scottevest Women’s Travel Vest. With its discretely tapered waist, the hip-length vest was flattering enough for casual wear about town, while its lightweight brushed cotton blend water-repellent outer shell made it well suited for sport activities. Since my original intent was to use this vest as a substitute for an adventure travel daypack, I was immediately attracted by its many pockets, 21 in all, inside and out.
They came in a variety of sizes and purposes. The manufacturer conveniently delivered the garment with suggested use cards in each pocket and also stitched tiny cloth reminders in the seams. There were pockets inside of pockets, with Velcro, snap and zipper closures.
by Editor | Feb 1, 2008 | New Mexico, North America, Simon and Baker Travel Review, United States
“You are in for a great dining experience” opined the passenger next to me on the shuttle from the airport to Santa Fe when I mentioned I had a reservation at the Anasazi Restaurant. He was right.
by Editor | Feb 1, 2008 | New Mexico, North America, Simon and Baker Travel Review, United States
Discretely tucked away on a quiet side street a few steps from the bustle of the Plaza, Inn of the Anasazi was a haven of romance and casual luxury in the historic heart of Santa Fe. Its classic pueblo-style facade punctuated by round vigas (rough pine beams protruding through the walls) hinted at the finely crafted cliff dwellings of the ancient cultures that gave the hotel its name ( Anasazi is Navajo for ‘Ancient Ones’). The inspired interior design of the hotel integrated Native American, Hispanic and Anglo artistic traditions to capture the unique charm of this most romantic city.
by Editor | Feb 1, 2008 | New Mexico, North America, Simon and Baker Travel Review, United States
When Spanish colonists founded Santa Fe four centuries ago in what is now northern New Mexico, they settled in an area where native culture had already been flourishing for over a millennium. Today, this rich and diverse history is evident at every turn. With its population of 70,000 mainly Hispanic, Anglo and Native Americans, Santa Fe has evolved into a vivid city of graceful apricot-colored pueblo-style adobe buildings strung along narrow, easily walkable streets. Its unique blend of cultures, arts and ancient traditions, its old-world charm and its spectacular location under the cerulean blue sky of the southern Rocky Mountains have made it a world-class tourist destination that attracts over one million visitors each year.
by Editor | Jan 1, 2008 | New Mexico, North America, Simon and Baker Travel Review, United States
Nirvana is often defined as a state of bliss and delight. Absolute Nirvana, an intimate luxury Indonesian spa in Santa Fe, New Mexico, lived up to the promise of its name! I had been especially attracted by Absolute Nirvana’s reputation for unwavering environment-friendly practices. The opportunity to experience a traditional Lulur, the sumptuous treatment once reserved for Javanese princesses on the eve of their wedding may have had something to do with my interest as well.
by Editor | Dec 20, 2007 | Simon and Baker Travel Review
We were delighted to discover lunch at Restaurant Alain Ducasse au Plaza Athénée at the prestigious Plaza Athénée Hotel was better than we recalled from past visits. Over the years I’ve dined at several of the Alain Ducasse restaurants. First, at the Rue Raymond Poincaré restaurant, and later at the Plaza Athenée and New York restaurants. This has afforded me an opportunity to experience first hand the evolution of this world famous executive chef and his top restaurants. Our recent meal at the Plaza Athénée in Paris was by far the most noteworthy.
