by Editor | Nov 2, 2015 | Africa, Cape Town, South Africa
What I liked most about Glen Avon Lodge, a small historic property (the internal structure and many original features of the main building dated back to 1785 and remained unchanged) in Constantia, a suburb of Cape Town, South Africa, was the owners’ welcoming demeanor. From the moment we met I felt a simpatico connection with Annette Stringer. Later, I had a chance to meet her husband and Wendy Drummond, her daughter and property co-owner. I appreciated their hard working ethic, straightforward communication preference, employee training and empowerment practices, and efforts to give back to their community.
by Editor | Oct 12, 2015 | Africa, Cape Town, South Africa
From the moment Judain from reception greeted me in the off street gated parking lot until his colleague Fenna waved good-bye from the main building terrace I felt welcome at the Grande Roche Hotel. Amenities like fresh flowers, wine and tasty treats in my suite on arrival added to my comfort. Smiling faces and offers of assistance met me at every turn. The staff followed up courteous words with immediate action. For example, when the WiFi in my suite wouldn’t work Judain bent over backwards until it was fixed. Like her staff Anja Bosken, general manager, who I met for dinner, was a charming and welcoming host.
by Editor | Sep 28, 2015 | Africa, Cape Town, Simon and Baker Travel Review, South Africa
Sitting in a corner table in the newly redone glass enclosed veranda I marveled at the beautiful view of the Buitenverwachting Estate’s vineyards in the foreground and the Constantiaberg Mountains in the background. It was true to the property name which I’m told translates to “beyond expectations.” Even if the meal had been disappointing, which it was not, I would have enjoyed my time there.
by Editor | Mar 1, 2012 | Africa, Cape Town, Simon and Baker Travel Review, South Africa
Named after the founder and first owner of the farm where the Steenberg Hotel was built, Catharina’s Restaurant provided a dining venue for hotel guests and local residents. During our four night stay at the hotel we enjoyed several meals there including breakfast daily as well as lunch and dinner.
by Editor | Mar 1, 2012 | Africa, Cape Town, Simon and Baker Travel Review, South Africa
As we sat on the lawn in front of the gourmet restaurant looking out onto Camps Bay with glasses of chilled South African bubbly in hand we realized what a special evening was unfolding. We were surrounded by a dozen or so tables of couples, families and groups, each absorbed in their conversation while the gentle light of the waning sun, all that remained of a sunny and hot Cape Town day, dimmed slowly. A handsome man wearing a dark suit, a bright pink tie and a radiant smile had welcomed us when we arrived and escorted us to our aperitif spot a short distance from the restaurant door. Just as we were thinking about food he reappeared to escort us to our indoor table at The Roundhouse.
by Editor | Mar 1, 2012 | Africa, Cape Town, Johannesburg, Simon and Baker Travel Review, South Africa
For two days it seemed we were in an Agatha Christie novel. From the two story private train station owned by Rovos Rail in Pretoria The Pride of Africa Shaun, our antique style train with a steam locomotive, set a leisurely pace toward the heart of Cape Town. We departed in the late afternoon on a Friday and arrived at 6 p.m. in the coastal city a little worse for wear though satisfied in the pleasure of the shared luxury train ride.
