by Editor | Dec 1, 2004 | Europe, France, Paris, Simon and Baker Travel Review
After years of dining at Lucas Carton, it remains one of our favorite restaurants in Paris and for that matter anywhere. Lucas Carton has found the formula to accommodate diner’s varying wants and needs and consistently serve delectable meals under the close supervision of its owner chef who after many years at the top still seems to be passionate about he does best, offering guests extraordinary meals.
by Editor | Apr 1, 2004 | Dusseldorf, Europe, Germany, Simon and Baker Travel Review
Eighteen museums, 100 important art galleries, the German Opera House and a reputation as a center for German high fashion place this city of just over half a million inhabitants on plenty of travelers’ lists. We liked the genteel and efficient attitude, elegant and cosmopolitan feel, historic old town, and blending of classic and modern architecture of this daughter of the Rhine River.
by Editor | Apr 1, 2004 | Dusseldorf, Europe, Germany, Simon and Baker Travel Review
On the heels of a long transatlantic flight, lunch at Menuett Restaurant was a welcome pleasure. Located in the lobby of the historic and attractive Steigenberger Park Hotel, Menuett’s classic décor was inviting. We, like almost everyone else that afternoon, chose to enjoy lunch outdoors on the terrace, which faced the Steigenberger Park Hotel entrance and a nearby park. To match the prominent setting and delicious meal, the service could have been more attentive and customer oriented. Overall, our spring meal was refined and satisfying.
by Editor | Apr 1, 2004 | Dusseldorf, Europe, Germany, Simon and Baker Travel Review
We found the Steigenberger, a historic and elegant hotel dating back to the early 1900’s, a welcome respite. In the heart of Düsseldorf and across the street from the Opera, the Hotel was ideally situated for a visit to the central part of town. Owned by the Steigenberger chain, it offered a combination of charm, experienced and efficient staff, and a great location.
by Editor | Jan 1, 2004 | Europe, France, Paris, Simon and Baker Travel Review
: In a city where basic accommodations cost a king’s ransom, and many hotels take their guests for granted, we found the hotel refreshing and a good value. It is in a fabulous location in the prestigious eighth arrondisement. We were pleased by the quiet room and large bathroom (including a whirlpool bathtub and separate shower). The high speed connectivity was particularly welcome. We also prized the on-sight fitness center and spa including an inviting swimming pool. There were two well rated restaurants an elevator’s ride away, and some of the better room service food we have had in a while.
by Editor | Jan 1, 2004 | Europe, France, Paris, Simon and Baker Travel Review
We thought this small museum, situated in a luxurious late 19th century home in the tony eighth arrondissement, was a treasure in a city of treasures. Visited by 600,000 people a year, the Jacquemart André Museum was home to the art of 150 masters including Rembrandt, Tiepolo, Della Robbia, Botticelli, Uccello, Carpaccio, Mantegna, Bellini, Boucher, Chardin and Fragonard.