Parkhotel Adler, Hinterzarten, Germany
I liked our modern and quiet rooms, the hotel’s private park, its luxury amenities, off street parking, and facilities, and would recommend it to friends planning a visit to Hinzerzarten.
Hoffmann Beauté & Physiotherapie
Should I return to the area I would not hesitate to book treatments at the Hoffmann Beauté & Physiotherapie spa again. Overall Impression Details Special Training Common Areas Dining Features Other Review Overall Impression I knew traveling to the Black Forest...
Boutique-Hotel Alemannenhof
We liked our pretty and functional 18 square meter rooms (what they lacked in size they more than made up for in lake views) and common areas, the hotel’s efforts to blend into the lake scenery and reflect the area history, and the restaurant as well as its responsible tourism practices.
Hotel Bareiss
We much enjoyed our brief stay at the Hotel Bareiss, a family owned and managed resort with an emphasis on quality and being one of the best resort properties in Europe. From our arrival on a quiet late winter day we discovered an exceptional property.
Bareiss Restaurant
Arriving at the Bareiss Restaurant at the tail end of a two-week visit of Southwestern Germany where we had been repeatedly surprised with the quality and refinement of the restaurants, we had high expectations of this establishment. We were delighted to find the restaurant met and surpassed them with room to spare.
Arriving at the Bareiss Restaurant at the tail end of a two-week visit of Southwestern Germany where we had been repeatedly surprised with the quality and refinement of the restaurants, we had high expectations of this establishment. We were delighted to find the restaurant met and surpassed them with room to spare.
We thoroughly enjoyed our visit to the small restaurant tucked discretely within the outstanding Bareiss complex.
Passione Rossa Restaurant
Passione Rossa, a small family owned restaurant set in a former potato storage shed within the Romantik Hotel BollAnt’s im Park near Frankfurt, was a gourmet surprise. The first hint of the pleasant and tasty meal that awaited us was the friendly welcome we received on our arrival at the restaurant on a quiet winter Sunday.
The refined and delicate dishes we were served contrasted with the old farm setting.