In addition to lamb, beef, pork, ribs and sausages, Carnivore offered venison. Some of the game meat dishes available included crocodile, waterbuck, wildebeest, giraffe, impala, elephant, ostrich, hippo, warthog, hartebeest, buffalo, blesbuck, eland, sable and kudu. Plentiful and tasty dishes including vegetarian selections, a pleasant bustling ambiance and efficient service combined to make our meal worth remembering. We look forward to visiting Carnivore again.
Chef Mark Ncube
Location On the outskirts of Johannesburg , next to the Misty Hills Country Hotel. On the edge of the Kromdraai Conservancy in the artistically oriented Crocodile Ramble.
Owned Recreation Africa Leisure Industries
Restaurant Manager Graham Shipway
Size Seated up to 550 guests
Type Of Food : Grilled meats
Special Menus-Pricing : Lunch 125 rands for all you can eat menu including honey baked bread, soup, six salads and meats. A similar selection was available for dinner for 145 rands.
Specialties : Game meats
Wine And Spirits Details : There was a selection of South African wines and mixed cocktails including a lip-smacking sweet drink made with lemon, lime and vodka.
Other Carnivore was on the outskirts of Johannesburg . Though it was a bit of a trek, once we arrived and found a spot in the crowded guarded parking lot, we were happy we had made the drive. We prefer to go for lunch rather than braving the dark roads at night. Carnivore was the recipient of the July 2004 Hello Johannesburger recognition.
Latest Visit-Date Of Review June 2004
Service Servers were efficient and able to cut a slice from the swords according to our request (well done, rare, etc.).
Would You Dine There Again? Yes
- “Muldersdrift Estate”
- 69 Drift Boulevard
- Muldersdrift 1747, Gauteng
- Private Bag 1
- Republic of South Africa
- (011) 950-6061/6000
- Toll free (ZA) 0800 600 892
- (011) 957-3212