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		<title>Napo Wildlife Center</title>
		<link>https://simonandbaker.com/napo/</link>
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		<dc:creator><![CDATA[Editor]]></dc:creator>
		<pubDate>Wed, 01 Feb 2012 00:00:00 +0000</pubDate>
				<category><![CDATA[Ecuador]]></category>
		<category><![CDATA[Latin America]]></category>
		<category><![CDATA[Simon and Baker Travel Review]]></category>
		<category><![CDATA[Accommodations]]></category>
		<category><![CDATA[Eco Tourism]]></category>
		<guid isPermaLink="false">http://simonandbaker.com/wp/2012/02/01/napo/</guid>

					<description><![CDATA[ Travel from Quito, the decidedly 21st century capital of Ecuador, to the Napo Wildlife Center, deep in the Yasuni National Park was an easy journey back in time. It was less than a one-hour flight to Coca, a small town on the Napo River, which seemed to hark back half a century, until I noticed the proliferation of mobile phones along its busy streets and the modern boat dock. I boarded the awaiting Napo Wildlife Center motorboat with my guide Roberto, who had flown with me from Quito, and headed downriver into the timeless immensity of the Amazon Basin. Before long, the Napo River, although still almost 1,000 kilometers (600 miles) from its confluence with the Amazon, was already several hundred meters wide, its distant banks a soaring jumble of rainforest. A couple of hours later, we left its cappuccino-colored waters (caused by sediment washed from the Andes Mountains) and turned into the so-called black waters of a narrow inlet; they were actually the color of strong tea, steeped in the tannins of rainforest vegetation. We had entered the northwest corner of the Yasuni National Park, a UNESCO Biosphere Reserve regarded by scientists as one of the highest bio-diversity areas on the planet. ]]></description>
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				I have already recommended it to friends who share my commitment to low impact sustainable tourism and who are considering an Amazon adventure.
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			Overall Impression
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			<strong>Overall Impression</strong> Travel from Quito, the decidedly 21st century capital of Ecuador, to the Napo Wildlife Center, deep in the Yasuni National Park was an easy journey back in time. It was less than a one-hour flight to Coca, a small town on the Napo River, which seemed to hark back half a century, until I noticed the proliferation of mobile phones along its busy streets and the modern boat dock. I boarded the awaiting Napo Wildlife Center motorboat with my guide Roberto, who had flown with me from Quito, and headed downriver into the timeless immensity of the Amazon Basin. Before long, the Napo River, although still almost 1,000 kilometers (600 miles) from its confluence with the Amazon, was already several hundred meters wide, its distant banks a soaring jumble of rainforest. A couple of hours later, we left its cappuccino-colored waters (caused by sediment washed from the Andes Mountains) and turned into the so-called black waters of a narrow inlet; they were actually the color of strong tea, steeped in the tannins of rainforest vegetation. We had entered the northwest corner of the Yasuni National Park, a UNESCO Biosphere Reserve regarded by scientists as one of the highest bio-diversity areas on the planet.</p>
<p>We exchanged the motorboat for an awaiting canoe (no motorized crafts were allowed in the park) and quietly glided upstream under a thick arch of mangroves and palms echoing with birdcalls. We were in the crown jewel of the park, the ancestral territory of the Kichwa Anangu community. The abundance of wildlife was far superior to anything I had previously experienced in other areas of the Amazonian rainforest, and Roberto ensured I didn’t miss a single sighting. The 2.5 kilometer (1.5 mile) ride is estimated to take a little over one hour. Ours took twice that long. But one three-toed sloth, several monk saki and red howler monkeys and a dizzying variety of birds later, we emerged from the river onto the Anangucocha Lake. On the far side of the lake, a village of thatched-roofed, bright ocher adobe bungalows was nestled in the exuberant vegetation, and staff was hurrying toward the dock to welcome us with glasses of fresh mango juice. We were back in the best the present has to offer. In the heart of a great swath of pristine rainforest, the Napo Wildlife Center luxury eco-lodge sat on a low lakeshore ridge. The property and the 21,400 hectares (82 square miles) of conservation land that surround it were, at the time of my visit, wholly owned and managed by the Anangu community; and an inspiring testimonial to its determination to improve the quality of life of its people and preserve the integrity of their ancestral territory and culture by providing them with sustainable employment.</p>
<p>The lodge was designed to meet the high expectations of international visitors, including airy individual bungalows with well-appointed bathrooms and generous hot water pressure. There was round the clock electricity, and WiFi connection throughout, including the hammock on my private terrace overlooking the lake. At the top of the ridge, the common areas included a 19 meter (60 foot) thatched observation tower with a sweeping view of the lake. It was an ideal vantage point to enjoy the constant activity of the bird population nesting and feeding around the lodge grounds. Beyond the outstanding facilities and exceptional wildlife, what made my visit unique was the opportunity to observe first hand the positive impact of the Napo Wildlife Center program on the daily life of the Anangu people. The staff came mainly from the Kichwa Anangu community. Their pride in the Napo Wildlife Center was obvious, and translated into warm and attentive service. It was clear that everyone with whom I came in contact wanted to make my visit an unforgettable Amazon experience. Additionally, while the life of the community was separated from tourism activities, one hour downstream from the lodge, the women had created an association, Kuri Muyi (Kichwa for River Gold) with an Interpretation Center facility adjacent to their village. It was especially interesting to meet these women, who gave me a glimpse at the tasks of their daily lives as well as their traditional crafts and dances.</p>
<p>With its outstanding blend of luxury wilderness accommodations, pristine environment, abundant and varied wildlife and successful responsible tourism practices, the Napo Wildlife Center earned the prestigious Rainforest Alliance 2009 Community Sustainable Standard-Setter award. It also made the top of my personal short list of rainforest experiences. I have already recommended it to friends who share my commitment to low impact sustainable tourism and who are considering an Amazon adventure.</p>
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			<strong>Camp Manager</strong> Miguel Andy. At the time of my visit on-site manager was Veronika Govea</p>
<p><strong>Children</strong> The property could accommodate, by prior arrangement, children over the age of four.</p>
<p><strong>Class Of Accommodation</strong> Luxury eco-lodge</p>
<p><strong>Communications</strong> There was no cell phone signal in the park. Satellite WiFi was available throughout the property; speed was moderate but sufficient to place internet telephone calls. There was a nominal fee for internet access.</p>
<p><strong>Handicapped Access</strong> One bungalow had an access ramp and was wheelchair friendly.</p>
<p><strong>Length Of Stay</strong> Four nights</p>
<p><strong>Location</strong> On the shore of the Anangucocha Lake, within the Yasuni National Park in Northeastern Ecuador, 250 kilometers east of Quito: three hours downstream from Coca by motorboat and canoe.</p>
<p><strong>Owned-Managed</strong> The Napo Wildlife Center was wholly owned and managed by the Kichwa Anangu community. It is the brainchild of Jiovanny Rivadeneira, a once subsistence farmer and hunter who had gone on to be a boatswain, then guide and ornithology specialist before returning to the community. Rivadeneira has been a leading force behind the program and remained its general manager.</p>
<p><strong>Power</strong> There was round the clock electricity throughout the property. It was supplied by silent generators supplemented by solar panels.</p>
<p><strong>Size</strong> The lodge consisted of 16 individual bungalows that could accommodate a maximum of 48 guests. It employed a staff of 60 including 10 guides. There were 10 paddle canoes for travel around the park, and three motorboats that ensured transportation for guests, staffs and goods between Coca and the lodge.</p>
<p><strong>Year Open-Renovated</strong> The property opened in 2003. It was the object of meticulous on-going maintenance.</p>
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			<strong>Lobby And Common Areas</strong> The open plan main lodge held all common areas. It was a large raised structure of wood and thatch in the traditional Kichwa style, open to the forest and the lake to let in cooling breezes and scenic views. The floor was made of dark, polished hardwood planking. In the center of the space, rows of heavy rectangular tables were arranged refectory style, surrounded by matching chairs with tawny cotton cushions. The rear wall divided the common areas from the kitchen and service area. It was covered in a mosaic of bright green-lacquered pebbles. In the center of the wall, a sideboard held a permanent coffee and tea service. To the left, a recessed area housed the library. Tall bookcases were filled with reference books on the natural history, biology and conservation of the Amazon, and a small lending library of contemporary fiction. There were also glass-fronted display cases with an assortment of branded t-shirts and other Napo Wildlife Center souvenirs, and a desktop computer with Internet connection for guest use. In the center of the library space, two open-arm wooden armchairs with tawny cushions faced a square coffee table. To the left, a staircase led to a mezzanine furnished with sofas, armchairs and coffee tables similar to those in the library, and a pull-down projection screen for slide presentations. At the far end of the main hall, under the mezzanine, there was a U-shaped built-in full-service bar outlined by eight wooden barstools. From the mezzanine, a stairway led up to the thatched viewing platform of the observation tower.</p>
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			<strong>Bathroom</strong> The spacious bathroom had a large glass-enclosed shower with rain showerhead and good water pressure. The floor and the walls behind the flush commode and the shower were covered in natural stone tiles. The outer, white plaster wall had a large window with natural cotton draperies. It also held a vanity with a built-in sink, a wood-framed rectangular mirror, and wooden soap and toothbrush holders. Near the shower a towel rack held large white terrycloth towels.</p>
<p><strong>Room</strong> My 43 square meter (450 square foot) bungalow, Number Six, was an inviting adobe and thatch retreat with screened-in picture windows on all four walls. The walls were white plaster, which enhanced the dark polished hardwood floors and peaked thatched ceiling. My shaded terrace faced the lake. With its two rattan armchairs and inviting white cotton hammock, it immediately became my favorite lounging spot. The main bedroom had a king size bed covered in a tawny and white cotton quilt and draped in mosquito netting. There were bedside tables with reading lights on both sides of the bed. A deep bookcase with three storage shelves and a writing table and chair completed the décor. A high divider separated the main bedroom from a smaller area with a matching double bed.</p>
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			<strong>Food</strong> Meals were a blend of continental and Ecuadorian dishes, abundant, wholesome and well prepared. Breakfast was served buffet-style with choices of fresh-cut tropical fruits and juices, yoghurt, granola and breakfast breads. Eggs and breakfast meats were available on order. Lunch and dinner were served plated. The lodge was equipped with a reverse osmosis water filtration system that ensured safe food preparation and drinking water. Special dietary requirements could be accommodated by prior arrangement.</p>
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			<strong>Amenities</strong> There were two umbrellas and an electronic safe in the room, and pitchers of water for drinking and oral hygiene. Bathroom amenities included dispensers of good quality house brand biodegradable shampoo, conditioner and body wash. There were extra-large, heavy-duty rain ponchos on all the canoes; rubber boots were available as needed for excursions. A refillable water bottle was provided, to be used during my visit and kept for future use.</p>
<p>Meals and soft drinks were complimentary, as were all activities and guided tours, transfers to and from Coca Airport to the lodge and canoe transportation around the park. Alcoholic beverages were available from the bar and priced individually.</p>
<p><strong>Facilities</strong> In addition to the observation tower attached to the main hall, another, taller observation tower was located across the lake, a 45 minute canoe and walking trip from the lodge. Built alongside a giant kapok tree, a 38 meter (125 foot) high platform offered a superb perspective of the wildlife above the forest canopy. There was also a thatched bird-viewing blind with benches and chairs, deep in the forest 30 minutes down river from the lodge. It faced a salt and clay lick visited daily by large flocks of parrots and parakeets. The blind was a 30 minute walk from the river bank, easily accessible by a neatly paved path.</p>
<p><strong>Gift Shop</strong> In addition to a small gift case at the lodge, local pottery, weavings and jewelry by craftswomen of the Kuri Muyi association were available at the Anangu Interpretation Center.</p>
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			<strong>Game Viewing</strong> The game viewing was exceptional, not only due to the abundant wildlife but because of the excellent guiding. At Napo, guides came in pairs: a bilingual, state-licensed guide and a native Yasuni Park-licensed ranger who doubled as a local guide. My guide, Roberto Cedeno, and ranger, Fabian Coquinchini, made an impressive team. Together, they had an uncanny talent to turn even the slightest quiver of the foliage into a sighting. And Roberto, an expert ornithologist and naturalist, and 24-year veteran of Amazon guiding, could concisely articulate the significance of each sighting within the context of natural history and environmental conservation.</p>
<p>Mammals I sighted included: pigmy marmoset, golden-manteled tamarin; howler, squirrel, night, monk saki and white-fronted capuchin monkeys, and brown-throated three-toed sloth. Amphibians included: green tree frog, black caiman, water turtle and forest dragon lizard. Butterflies: owl and iridescent blue morpho.</p>
<p>Birds: rufescent-tiger, striated and capped herons; hoatzin bird; great and undulated tinamou, swallow-tailed, snail and plumbeous kite; great yellow-headed vulture, black hawk, red-throated caracara, Buckley’s forest falcon, Salvin’s curassow and speckled chachalaca; blue and yellow, red and green, and scarlet macaws, dusky-headed and cobalt-winged parakeets, scarlet-shouldered parrotlet and Mealy Amazon parrot; greater Ani, pygmy owl, ladder-tailed nightjar and olive-spotted hummingbird; Amazon, ringed, green and pygmy kingfishers; ivory-billed aracari, white-throated and channel-billed toucans; rusty-belted tapaculo, great potoo, yellow-breasted flycatcher, lesser kiskadee, red-throated caracara and limpkin.</p>
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			<strong>Activities</strong> There were twice daily excursions (early morning and mid-to-late afternoon) either hiking, canoeing, or a combination of the two.</p>
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			<strong>Other</strong> The Napo Wildlife Center program engaged in rigorous sustainable tourism practices. All profits from the lodge were reinvested in the community, with education and healthcare as highest priorities. The program supported a small high school, including teacher salaries, school supplies and breakfast and lunch for the students. In addition to general education, the school offered a vocational degree in tourism. The center also returned a share of the annual profits to each family and a stipend to the elderly. It also donated medicines to the government clinic in Anangu. To limit the lodge’s impact on its environment, it has implemented an environmentally sustainable sewage system, with all waste waters treated to the highest standards before being released into the swamps. Trash was kept to a minimum and composted whenever possible. What was safe to burn was burned and buried, and the remainder transported to designated landfills outside the park. These practices have been extended to the Anangu community. Each family now has a composting toilet, and separates its trash, with non-organic materials placed in bags along the riverbank weekly for pick up by the center’s boat for transport to the recycling center. The Center also engaged in an aggressive anti-poaching program, with its conservation land patrolled by community rangers employed and equipped by the lodge.</p>
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			<strong>Cleanliness</strong> Excellent</p>
<p><strong>Date Of Visit</strong> February 2012</p>
<p><strong>Reviewers</strong> Article and Photographs by <a href="http://luxurytravelreview.com/travel-writers/josette-king/">Josette King</a></p>
<p><strong>Service</strong> My bungalow was serviced twice daily. Every member of the staff with whom I came in contact was friendly and attentive.</p>
<p><strong>Would You Stay There Again?</strong> Yes</p>
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					<h3 class='heading-more open'>Contact Information<span class='et_learnmore_arrow'><span></span></span></h3>
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					<div class='et-box-content'><li>Address:
<ul style="list-style-type: none;">
<li>Rio Yaupi N 31-90 y</li>
<li>Av. Maniana de Jesus</li>
<li>Quito, Ecuador</li>
</ul>
</li>
<li>Phone:
<ul style="list-style-type: none;">
<li>+593 2 600 5893</li>
<li>+593 2 600 5819</li>
<li>+593 9 275 0069</li>
<li>(mobile number, operations)</li>
<li>+1 866 750 0830</li>
<li>(toll free U.S.A.)</li>
<li>0 800 032 5771</li>
<li>(toll free U.K.)</li>
</ul>
</li>
<li>Website:
<ul style="list-style-type: none;">
<li><a href="http://www.napowildlifecenter.com/" target="_blank">http://www.napowildlifecenter.com/</a></li>
</ul>
</li>
<li>Email:
<ul style="list-style-type: none;">
<li><a href="mailto:sales@napowildlifecenter.com">mailto:sales@napowildlifecenter.com</a></li>
</ul>
</li></div></div></div>
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		<title>Quasar Galapagos Expeditions &#8211; Galapagos Island Cruise, Ecuador</title>
		<link>https://simonandbaker.com/grace/</link>
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		<dc:creator><![CDATA[Editor]]></dc:creator>
		<pubDate>Sun, 01 Jan 2012 00:00:00 +0000</pubDate>
				<category><![CDATA[Ecuador]]></category>
		<category><![CDATA[Latin America]]></category>
		<category><![CDATA[Simon and Baker Travel Review]]></category>
		<category><![CDATA[Accommodations]]></category>
		<category><![CDATA[Eco Tourism]]></category>
		<category><![CDATA[Honeymoon]]></category>
		<category><![CDATA[Voyages]]></category>
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					<description><![CDATA[ Ever since Charles Darwin’s momentous scientific visit to the Galapagos Islands over one and a half century ago, this small archipelago of sun-baked volcanic rocks sprinkled across 45,000 square kilometers (17,000 square miles) of Pacific Ocean has captured the imagination of adventure travelers. I had long yearned to visit this place so remote that its iconic fauna and flora are unique on the planet. But I sensed that, like most of the over 150,000 yearly tourists who have visited recently, mine would be a once in a lifetime trip. Therefore I wanted to plan the ultimate wilderness travel experience, only to be confused by seemingly endless cruising options. Until I came across the intimate, nine staterooms M/Y Grace. ]]></description>
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				Yet in spite of the remoteness of this outstanding destination, I would happily return, just for the pleasure of another exquisite cruise on the M/Y Grace, and for the thrill of snorkeling day after day in pristine waters teaming with some of the most spectacular marine life on the planet.
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			Overall Impression
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			Description
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			Common Areas
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			<strong>Overall Impression</strong> Ever since Charles Darwin’s momentous scientific visit to the Galapagos Islands over one and a half century ago, this small archipelago of sun-baked volcanic rocks sprinkled across 45,000 square kilometers (17,000 square miles) of Pacific Ocean has captured the imagination of adventure travelers. I had long yearned to visit this place so remote that its iconic fauna and flora are unique on the planet. But I sensed that, like most of the over 150,000 yearly tourists who have visited recently, mine would be a once in a lifetime trip. Therefore I wanted to plan the ultimate wilderness travel experience, only to be confused by seemingly endless cruising options. Until I came across the intimate, nine staterooms M/Y Grace.</p>
<p>The elegant white yacht had an oddly familiar look; a puzzling thought, since luxury seagoing vessels have never been part of my world. Further research confirmed that I had once enjoyed the Grace, if only vicariously. It was then named the Deo Juvante II, Latin for “with God’s help,” after the motto of the house of Grimaldi, the rulers for almost a millennium of the tiny French Riviera principality of Monaco. Its owner was the reigning prince, Rainier III, and for a few springtime weeks in 1956, the Deo Juvante II had been front-page news across all French magazines and movie screens. I still remember a news clip of the slick white yacht gliding to a halt alongside a huge ocean liner. On its deck, the dashing prince had come to welcome his bride-to-be, the beautiful American movie star Grace Kelly. The following week, Prince Rainer and the now Princess Grace had boarded the yacht for a seven-week honeymoon around the Mediterranean. This was the stuff schoolgirls’ fairytales were made of.</p>
<p>Fast forward half a century during which the vessel changed ownership several times before being acquired in 2007 by Eduardo Diez, the owner of Quasar Galapagos Expeditions and a man with a passion for classic yachts. Diez undertook a two-year, $2.5 million overhaul of the ship while preserving its distinctive classic lines. A state-of-the-art stabilizer system was added for ultra smooth sailing on the open waters of the Galapagos Archipelago. Throughout the ship, understated luxury spoke of the refined elegance of its earlier grandeur, albeit with a large hot tub on the sundeck, a modern bathroom in each stateroom and air conditioning throughout. The yacht was then renamed Grace in homage to its most illustrious owner. I trust the late princess would approve.</p>
<p>However, the superb comfort of the Grace and the attentive service of its friendly crew merely set the stage for one of the most exhilarating wilderness experiences of my traveling life. The itinerary of its seven-night cruise was designed to take us to the farthest reaches of the archipelago, to places rarely visited by larger ships. Our naturalist guide, Rafael (Rafa for short) was remarkable. A third generation native of the islands, and an ornithology graduate from San Francisco University in Quito, Rafa coupled an encyclopedic knowledge of the natural history of the islands with the familiarity of one who has swum since childhood in the waters of its most secluded coves. Our daily excursions consistently brought close encounters with some of the most exceptional wildlife ever. We wandered on sugary sand beaches shared only with sea lions and hiked along black lava rock paths to observe at close range the courtship ritual of Nazca boobies and waved albatross.</p>
<p>We rode our <em>panga</em> (local inflatable zodiac-type skiffs) along the edge of vertical cliffs alive with blue-footed boobies and tiny Galapagos penguins, and gingerly picked our way around carpets of marine iguanas, trying to avoid their random sneezes of seawater. But for me, the highpoint of the day was invariably our snorkeling expedition. Island after island, Rafa led us to the most exotic marine life I have ever observed. We swam surrounded by so many giant sea turtles that it was a challenge to get out of their way. I spent many blissful moments floating above dense schools of fish in every color of the rainbow. We even spotted a hammerhead shark, mercifully unconcerned by our presence.</p>
<p>It is a statistical fact that few tourists, no matter how memorable their experience, make a return visit to the Galapagos. Yet in spite of the remoteness of this outstanding destination, I would happily return, just for the pleasure of another exquisite cruise on the M/Y Grace, and for the thrill of snorkeling day after day in pristine waters teaming with some of the most spectacular marine life on the planet.</p>
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			<strong>Children</strong> Quasar Expedition welcomed children of all ages on pre-arranged family cruises.</p>
<p><strong>Crew</strong> Captain Jimmy Jimenez, a native of Guayaquil, had over 20 years experience sailing the Galapagos waters. The M/Y Grace had a crew of eight, plus one naturalist (Rafael Pesantes Aguirre). The crew increases to 10, plus two naturalists for voyages of over 10 guests.</p>
<p><strong>Duration</strong> Eight days</p>
<p><strong>Established</strong> The company was founded in 1986 by Eduardo Diez.</p>
<p><strong>Internet Connectivity</strong> There was no internet connectivity on the yacht.</p>
<p><strong>Location</strong> The Galapagos Archipelago straddles the equator in the Pacific Ocean, 1,000 kilometers (600 miles) off the coast of Ecuador in South America.</p>
<p><strong>Owned-Managed</strong> Quasar Expeditions, a private company based in Quito, Ecuador, owned and managed by the Diez family.</p>
<p><strong>Sailing Route</strong> In order of sailing dates, I visited the following islands: San Cristobal, Genovesa, Isabela, Fernandina, Bartolomé, Santa Cruz, Espanola and Mosquera.</p>
<p><strong>Size And Main Features Of Vessel</strong> The classic luxury yacht M/Y Grace was built in 1928 by Camper &amp; Nicholsons, South Hampton, England. It had an overall length of 44 meters (145 feet), a seven meter (22 foot) beam and a 3.6 meter (12 foot) draft. Its maximum speed was 12 knots per hour. Its nine staterooms could accommodate up to 18 passengers.</p>
<p><strong>Transportation</strong> There were two commercial airports in the Galapagos, one on San Cristobal, the easternmost island, and the other on Baltra, in the center of the archipelago. Two domestic carriers, AeroGal and Tame, operated daily flights to both from Quito with stopovers in Guayaquil.</p>
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			<strong>Description</strong> The magic of Darwin’s Enchanted Islands began to unfold the instant I set foot on the tarmac of San Cristobal airport. In no time, the efficient staff of the Grace had my six cruise companions and I identified from the chaos of arriving passengers. They retrieved our luggage and whisked us to the dock where we had to wend our way around dozing sea lions to reach an awaiting <em>panga</em> . They were the first clue that we had entered the unique world of the Galapagos Islands, where abundant wildlife is underfoot at every turn and unconcerned by human intrusion. A quick ride across the tranquil waters of the harbor and Captain Jimmy Jimenez and his crew were welcoming us aboard the yacht. The remainder of the day was a time to wind down after the long journey, and to get acquainted with the laid-back luxury of life on the Grace. As soon as I was settled in my spacious light-filled stateroom, I was able to enjoy a cooling ocean swim by the yacht. Later that evening, we were treated to a brilliant equatorial sunset with our pre-dinner drinks as we got underway for the seven-hour journey to Genovesa, the northernmost island of the archipelago.</p>
<p>When I woke up the next morning, the Grace was anchored in a tranquil horseshoe bay, the partially collapsed caldera that forms Great Darwin Bay. Soon, we were on a <em>panga</em> exploration of the base of a dark ten-story high cliff teaming with blue-footed boobies, brown pelicans and lava gulls, while squadrons of great frigate birds quarreled overhead. We had not yet landed, and already we were in a birder&#8217;s paradise. Once we reached land, the famed Prince Philip’s steps (chiseled in the rock face for the 1964 visit of the British royal) looked impossibly steep, but the sturdy hand rails helped and a few minutes later I emerged onto a sun drenched plateau bristling with lava rocks and spindly Palo Santo trees. Red-footed boobies, the only members of the booby family to nest above ground, filled the trees. The path was lined with their Nazca cousins courting or cautiously shading their twin eggs within the rudimentary perimeter of their sparse twig and feather nests. We continued on to the south side of the island where tens of thousands of tiny storm petrels rode the ocean breeze in unison. By late morning, we were back on the yacht. Pitchers of fresh fruit juices and tempting snacks awaited. Thus restored, we donned our wetsuits and snorkeling equipment. The next hour, spent in a relatively shallow area near the southern side of the cliffs, was underwater heaven. The water was brimming with life. It would be a challenge to remember all the bright colors and shapes for Rafa to identify back on the ship.</p>
<p>A fellow swimmer motioned to something that required no introduction: a hammerhead shark! By lunchtime, as we sat down to a delectable al fresco meal, I wondered if anything, ever, could match that exhilarating morning. The afternoon did, when we returned to shore for a swim among the sea lions on Darwin Beach, and eye-to-eye encounters with more exotic birds. And so did the next day, when we swam among giant green sea turtles, eagle stingrays and flightless cormorants, along the bright coral reef of Isabela. And when we cautiously made our way around heaps of marine iguanas sprawled all over Fernandina. Then there was Bartolomé, where we anchored by Pinnacle Rock, the giant black spike jutting out of the shore and arguably the most distinctive landmark of the Galapagos. There, we climbed to the top of the extinct volcanic cone with its orange and black formations to take in the lunar landscapes of the island and islets beyond. And Barchas Beach in Santa Cruz where sea lion pups seemed determined to follow us home. The powdery sand beach is one of the main sea turtle nesting grounds in the Galapagos and its back lagoons are home to majestic greater flamingos.</p>
<p>After nearly one week of near isolation in stunning wilderness, anchoring in Puerto Ayora, the largest town of the archipelago with a population of over 12,000 and a modern tourism infrastructure, was a jarring experience. It is home to the Darwin Research Center and its most famous resident, the venerable Lonesome George. The giant tortoise estimated to be over one hundred years old and the last known specimen of the Pinta Island tortoise. A visit was de rigueur. I was happy to head to Espanola next, the southernmost island of the chain, for one last full day of wilderness. Due to its remote location, the island boasts a number of endemic species, including an especially colorful coral and turquoise marine iguana, and the waved albatross for which it is the only breeding ground (the island’s especially high cliffs are necessary for the fledglings to launch on their far flung journey).</p>
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			<strong>Cabin</strong> My upper deck Master Suite, Number A1, was a light-filled 18.6 square meter (200 square foot) stateroom with picture windows along both outer walls. It was decorated in relaxing earth tones with rich wood wainscoting on all four walls and built-in bookshelves beneath the windows of the far wall. Matching two-drawer bedside chests sat beside the superbly comfortable pedestal king size bed clad in crisp, high-count white cotton bedding. Above the headboard, the wall was upholstered in white cotton damask, as was the coffered ceiling that outlined the bed. The remaining wall space was covered in taupe wallpaper. A contemporary seascape watercolor hung in the center of the wall opposite the bed. To its left, a large built-in floor to ceiling armoire provided generous storage space. To the right, a door led into the bathroom. Taupe carpeting covered the floor. One black leather armchair completed the décor. In addition to spot lighting built into the ceiling, there were adjustable arc reading lights on either side of the bed.</p>
<p><strong>Common Areas</strong> The common areas were designed for indoor-outdoor living and a casual luxury atmosphere. The lounge, bar and dining room were in the center of the main deck . The entire area was decorated in natural tones with wood-coffered ceilings, hardwood floors enhanced by contemporary area rugs and pale walls with wooden accents. Picture windows with natural cotton draperies lined the outer walls. Long sectional sofas in matching natural shades sat under the windows. Three wooden drum tables with marble tops served as coffee tables. A built-in credenza with a matching marble top separated the lounge from the bar. The far end of the room had a built-in entertainment center with an oversized LCD screen, a high quality sound system, and a small collection of movies. Glass-fronted library shelves held an assortment of reference books on the geology and natural history of the Galapagos, and a small lending library of contemporary fiction. A fully enclosed galley and a side corridor separated the dining room from the lounge.</p>
<p>The dining room featured three large rectangular double pedestal tables surrounded by comfortable woven bamboo high back chairs for family-style seating. The bar opened onto a canvas-shaded al fresco dining area at the rear of the main deck. Tables were similar to those in the dining room, with heavy wooden ladder-back chairs. In the bow, a sundeck was surrounded by storage banquettes. In the center of the deck, the hot tub was an especially popular gathering spot after snorkeling.</p>
<p>A large shaded open-air lounge and bar occupied the rear of the upper deck, where four dark rattan sofas with crimson canvas cushions were arranged in a square around a cluster of circular occasional tables. The far corners of the lounge held matching groupings of three armchairs arranged around a similar table. A full service bar with a travertine marble top and two bar stools stood against the partition separating the lounge from the four upper deck staterooms and the bridge beyond. Above the bridge, a roof deck lined with eight lounging chaises with crimson and gold striped canvas cushions was an ideal retreat for sunning or stargazing. The lower deck housed five staterooms off a central corridor. All indoor common areas as well the guest staterooms were centrally air-conditioned.</p>
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			<strong>Bathroom</strong> The head or bathroom was remarkably roomy. It had a large glass-enclosed shower with rain showerhead and good water pressure, a full-size flush commode and a marble-top vanity with built-in sink and a wood-framed rectangular mirror. Ceiling spotlights and a porthole with unpolished glass provided the lighting. The wall treatment was similar to that of the bedroom. On the wall near the shower a towel rack held large white terrycloth towels. A ring by the vanity held hand towels.</p>
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			<strong>Meals</strong> The menu offered an interesting balance of continental and South American cuisines, with dishes beautifully prepared and presented. Breakfast was served buffet-style with choices of fresh cut tropical fruits and juices, yogurt, cereals and freshly baked breads as well as eggs and breakfast meats. Lunch started with a cold soup (the scrumptious local fish and shrimp ceviche in its tangy lime broth was my favorite) or salad, followed by a hot buffet of meat and vegetable, and a chilled dessert. Dinner was served plated, most often with a local appetizer or soup first course followed by an assortment of fish and meat with vegetables and a lovely pastry dessert. Special dietary requirements could be accommodated by prior arrangement.</p>
<p><strong>Specialty</strong> Luxury yacht wilderness exploration</p>
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			<strong>Amenities</strong> There was a large electronic safe, two life vests and two refillable water bottles in the cabin, the later to be used through the trip and kept for future use. Toiletries included a box of tissues, dispensers of high quality house brand hand soap, shower gel, shampoo and conditioner, and a hair dryer.</p>
<p>Meals and soft drinks were complimentary, as were all activities and guided tours on water and on shore, transportation to and from the ship and use of wet suits, snorkeling equipment and kayaks. Alcoholic beverages were available from the bar and priced individually.</p>
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			<strong>Activities</strong> There were daily excursions on land and on the water, as well as snorkeling expeditions. Whenever the yacht was anchored, guests were welcome to swim or kayak.</p>
<p>Birds I sighted included: waved albatross, American oystercatcher, Nazca, red-footed and blue-footed booby, Galapagos greater flamingo, flightless cormorant, Galapagos penguin, magnificent and great frigate bird, Galapagos hawk, yellow crowned night and lava heron, brown pelican, red billed tropicbird, swallow-tailed, lava and Franklin’s gulls, vermillion and Galapagos flycatcher, Galapagos storm petrel; large ground, sharp-beaked ground, cactus and warbler finch, yellow warbler, Galapagos mocking bird, Galapagos dove. Reptiles included: giant tortoise, land iguana, marine iguana, lava lizard. Marine life included: Sally Lightfoot crab, giant green sea turtle, eagle stingray, Galapagos sea lion, hammerhead and white fin shark; ocean sunfish, Moorish idol, white-banded angel, yellow-tailed damsel, king angel, razor and surgeon fish; pacific octopus and multiple varieties of coral, including crimson and purple star.</p>
<p><strong>Tours-Excursions</strong> In addition to daily <em>panga</em> tours and nature walks on the various islands, we enjoyed a walking tour of San Cristobal, a day long shore visit to Puerto Ayora, including a tour of the Darwin Research Center, and a drive to a mountaintop sanctuary for giant Galapagos tortoises.</p>
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			<strong>Other</strong> Electricity was available around the clock throughout the guest and public areas. Cell phone signal was available only when in port in San Cristobal, Santa Cruz and Baltra.</p>
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			<strong>Cleanliness</strong> Excellent</p>
<p><strong>Date Of The Voyage</strong> January 2012</p>
<p><strong>Reviewers</strong> Article and Photographs by <a href="http://luxurytravelreview.com/travel-writers/josette-king/">Josette King</a></p>
<p><strong>Service</strong> My stateroom was serviced twice daily. Every member of the crew was friendly and attentive. Any request I made was promptly and cheerfully handled.</p>
<p><strong>Would You Take This Voyage Again?</strong> Yes</p>
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<div class='et-learn-more et-open clearfix'>
					<h3 class='heading-more open'>Contact Information<span class='et_learnmore_arrow'><span></span></span></h3>
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<li>Address:
<ul style="list-style-type: none;">
<li>Quasar Galapagos</li>
<li>Expeditions</li>
<li>Jose Jussieu N41-28 y</li>
<li>Alonso de Torres</li>
<li>Quito, Ecuador</li>
</ul>
</li>
<li>Phone:
<ul style="list-style-type: none;">
<li>+ 593 2 244 6966</li>
<li>+ 593 2 225 7822 (worldwide)</li>
<li>+ 1 415 738 8369 (toll free U.S.A.)</li>
<li>1 866 481 7790 (toll free U.K.)</li>
<li>0 800 883 0827 (toll free Australia)</li>
<li>1 800 226 478</li>
</ul>
</li>
<li>Fax:
<ul style="list-style-type: none;">
<li>+593 2 225 9305</li>
</ul>
</li>
<li>Website:
<ul style="list-style-type: none;">
<li><a href="http://www.galapagosexpeditions.com/" target="_blank" rel="noopener noreferrer">http://www.galapagosexpeditions.com/</a></li>
</ul>
</li>
<li>Email:
<ul style="list-style-type: none;">
<li><a href="mailto:info@galapagosexpeditions.com">mailto:info@galapagosexpeditions.com</a></li>
</ul>
</li>
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		<title>Ecuador</title>
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				Ecuador
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			<strong>Reviewers</strong> Photographs (top three rows) by <a href="http://luxurytravelreview.com/travel-writers/matthew-james-harris/">Matthew Harris</a></p>
<p> Photographs (bottom two rows) by <a href="http://luxurytravelreview.com/travel-writers/josette-king/">Josette King</a></p>
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